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Compact deck oven allowing you to combine a high quality cooking with a small size for optimal performance.
Capacity : RANGE OF COMPACT MODULAR DECK OVENS
Choose your cooking surface, check the available space and create your oven with the desired number of levels
Name | Compact deck oven FASC 14 | Compact deck oven FASC 16 |
Baking space | 1m² | 1.57 m² |
Rows | 2 voies de 60 cm | 2 voies de 60 cm |
Power | 10.8 Kw | 11.8 Kw |
Weight | 320 | 370 |
Dimensions W x D x H (mm) | 1600 x 1290 x 380 | 1600 x 1650 x 380 |
Dimensions with loader W x D x H (mm) |
1950 x 1290 x 380 Allowed space for loader : 1310 mm |
1950 x 1650 x 380 Allowed space for loader : 1690 mm |
Characteristics :
● Control panel on right or left side according to your local
● Electromechanical controls for best reliability
● Extractor included
● Steam generators included
● Integrated loader on request (Option)
Manufacture :
● All stainless steel construction, baking chamber and panels in stainless steel 15/10
● Refractory bricks allowing heat accumulation and important energy savings
● All our ovens are made in our factory
● Electrical equipment of high quality
● White wool insulation having high insulation and high resistance over time
● Oura mechanical
● Front and sides panels in brushed stainless steel
● Heating elements austenitic stainless steel shielded - Diameter 10 mm
● Halogen lighting
● Refractory tile on crown and sole
● Delayed light system
Reservations :
● Water arrival ½’’
● Cold water pressure 1 bar
● 3 phases connecting 400V T+N
● Hood diameter : 200 mm
● Drains : diameter for the steam generators overflow : 3/8’’
● Steam condensation diameter : 1/2’’
● Regulators set in PID mode (Calculation of inertia temperature stable and precise).
● Incorporate digital timer with an end of cooking alarm.
● Terminal block model for change by a non-technical user